Dinner Menu

Appetizers

Sweet fries in cones,
Grilled cheese,
Mediterranean station with hummus & eggplant mousse, pita crisps, marinated roast veg, spiced olives & breads.

Dinner Buffet

Assorted dinner rolls & butter.
Romano tomato w/bocconcini cheese topped w/basil oil.
Roast veg antipasto.
New potato salad w/apple & sour cream.
Spinach salad w/red onion, mushroom & spiced pears in sweet orange vin.
Smoked salmon with traditional condiments & cream cheese.
Assorted deli meats.

Oven roasted strip loin of beef au jus.
Spinach & cheese filled tortellini with pesto cream sauce.
Baked Atlantic salmon w/mango papaya chutney.
Chicken creole.
Roasted mini potato, herb butter emulsion.
Seasonal veggie.

Dessert

Selection of cakes pastries & flan.
Assorted sliced fruit.
Coffee, Tea & Decaf.